Del Fan
Barbera d'Asti

Of very ancient origin, it is a species of wine that gives an "imposing wine, always fairly severe but generous and rich in exquisite fragrances, and with a taste that combines strength with subtlety".

A wine obtained from a selected crop of Barbera grapes grown in the ”Fan” vineyard.  Suitable with the savoury dishes of the Piedmont’s cuisine, with red meat and ripe cheeses.

Technical data

Species of wine: 100% Barbera 
Vine-training system: Guyot 
Alcoholic content 13 - 13,5% (vol.)

Organoleptic data

Colour: a deep ruby-red colour.
Bouquet: a markedly winy bouquet.
Taste:  a dry taste, palatable and robust.

Best serving temperature: 18°- 20°C.